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 97230-21/6PK
Label 97230-21/6PK
Case 97230-21/6PK

Protos - Carroa - 2021

Blend
100% Tinto Fino
Country
Spain
Region
Castilla Y Leon
Appellation
Ribera del Duero
UPC
8 420342 001725
Other
97230-21/6PK
Product Ratings
Tim Atkin 93pt

Top 100 Ribera del Duero 2024

by Tim Atkin, 2024
Vinous Media 95pt

The 2021 Carroa is 100% Tinto Fino from the Burgos side of Ribera del Duero, made from heritage vine selections. It was aged 16 months in French oak barrels, eight months in 12,500-liter French oak vats and finished in 1,900-liter concrete eggs. Garnet in color, it opens with red fruit, balsamic tones and a hint of camphor, layered with blackberry, graphite and tomato leaf. The texture is fine, with delicate tannins and a juicy mid-palate. The finish hints at chalk. Long and complex. A fresh take on Ribera with finesse and charm.

by Vinous Media, 2025
Decanter 94pt

Very accomplished inaugural release of this wine, Protos will only produce in exceptional vintages and introduces an interesting stylistic exploration that departs from the producer's more traditional labels. It pays tribute to the village of Roa and its people ('Carroa' means 'road to Roa'), whose work and vineyards are at the core of Ribera's and Protos' identity. It spent 16 months in French oak barrels, followed by 8 months in foudre and a final integration in concrete eggs. Distinctly mineral and round, with a refreshing chalkiness on the mid-palate, and polished vividness to the blackberry, blackcurrant and cherry fruit. Sandalwood, sage abd cherry leaf add a savoury, pure outline throughout. Briny finish with a tail of salty liquorice. Great ageing potential. Pair with osso buco and wild boar.

by Decanter, 2025
Wine Spectator 94pt

A stylish, fluid red, with a dense core of fine-grained tannins enmeshed in a silky texture. Offers a pure beam of juicy cassis, plus enticing accents of anise hyssop, mountain herbs, mocha and toasted cumin. Long and detailed on the creamy finish.

by Wine Spectator, 2025
Wine Enthusiast 93pt

Vibrant dark earth and fruit combine with a backbone of sweet oak, creating intriguing aromatics from the start. While this wine is very much about decadence- with every element seemingly happening at once- an underlying sleekness holds it all together.

by Wine Enthusiast, 2025
James Suckling 94pt

Good depth, with aromas of meat, spices, blackberries and cocoa powder. Full-bodied, structured and tightly wound, with powerful, chalky tannins and a long, firm but polished finish. A very good Ribera del Duero that’s not just oaky and powerful, but also shows some restraint and precision.

by James Suckling, 2025

Background

Carroa signifies The path leading to Roa
A name that pays tribute to the essential role of Roa and its surroundings in the history of this wine. The rural paths of Ribera del Duero weave together villages, people, and stories, bearing witness to centuries of agriculture and winemaking tradition.

Tasting notes

Cherry-red color. An elegant, complex, and suggestive wine. Prominent aromas of well-ripened black and red fruits.
Aromatic complexity with subtle notes of vanilla, coconut, spices, cedar, and fine toasts from the French oak barrels.
Velvety and flavorful on the palate. After aging in concrete eggs, it retains freshness while enhancing the volume of the fruit, offering a silky texture.

Vinification

Manual harvest
Malolactic fermentation followed by 16 months of aging in French Oak Barrels. The wine then spends an additional 8 months in 12,500L French Oak Vats. Final touches are made in concrete eggs.