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December 2025 1117

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71095-24
Label 71095-24
Label 71095-24R

Clos Henri - Estate Sauvignon Blanc - 2024

Clos Henri - Estate Sauvignon Blanc - 2024

Blend
100% Sauvignon Blanc
Country
New Zealand
Region
Marlborough
UPC
3 36591 71050 0
336591070512
Organic
New
White Wine
The product is not available for this state for now.
71095-24
71095-24R
Product Ratings
James Suckling 94pt

Very Sancerre-like with subtle lemon rind, light white pepper and green melon. The palate is refined and polished with hints of orange blossoms at the end. Pretty acidity. Sophisticated sauvignon.

by James Suckling, 2024
Wine Advocate 93pt

The 2024 Sauvignon Blanc is ripe and concentrated on the nose, with persimmon and tangelo, lemon rind and green apple. In the mouth, the wine is possessed of an array of flavors, from salted nuts, almond meal, vanilla pod and caper brine right through to a cavalcade of citrus fruits and a suggestion of coriander/cilantro. This is eminently sophisticated, yet it delivers the Marlborough intensity and focus of acidity and fruit. It's excellent.

by Wine Advocate, 2025
Wine Enthusiast 91pt

Gently reductive at first pour, the flintier notes perch atop spiced citrus peel, guava, and apricot stone. There’s subtlety to thepalate, nothing sticking out or showing off. Classy and harmonious, this organic and biodynamic wine expresses variety and place without having to shout about it.

by Wine Enthusiast, 2025
James Suckling 94pt

Very Sancerre-like with subtle lemon rind, light white pepper and green melon. The palate is refined and polished with hints of orange blossoms at the end. Pretty acidity. Sophisticated sauvignon.

by James Suckling, 2024
Wine Advocate 93pt

The 2024 Sauvignon Blanc is ripe and concentrated on the nose, with persimmon and tangelo, lemon rind and green apple. In the mouth, the wine is possessed of an array of flavors, from salted nuts, almond meal, vanilla pod and caper brine right through to a cavalcade of citrus fruits and a suggestion of coriander/cilantro. This is eminently sophisticated, yet it delivers the Marlborough intensity and focus of acidity and fruit. It's excellent.

by Wine Advocate, 2025
Wine Enthusiast 91pt

Gently reductive at first pour, the flintier notes perch atop spiced citrus peel, guava, and apricot stone. There’s subtlety to thepalate, nothing sticking out or showing off. Classy and harmonious, this organic and biodynamic wine expresses variety and place without having to shout about it.

by Wine Enthusiast, 2025

Estate

Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri is the wine estate meticulously established and organically run by the famous Sancerre wine growing family of Henri Bourgeois. Uniting 10 generations of winegrowing know-how from the Bourgeois family, Clos Henri crafts textural and elegant wines, capturing the intense Marlborough character with the aim to reveal the identity of the Clos Henri terroir and a true sense of place in the wines. From the three different soil types of the estate, partially comprised of a clay hill slope, the family uses the best of French and New World winegrowing techniques to capture the essence of Marlborough’s intense character and reveal the identity and depth of the Clos Henri terroir.

Description

Formerly Petit Clos, it is originally named for the young vines from which they were lovingly crafted. Moving away from ‘Petit Clos’ has been a natural evolution for this range, as these vines are now mature. They are stunning examples of the potential of this estate. The new Estate Range shows vivacity, concentration and brightness, the Estate wines are crafted from both our glacial stones and windblown clay terroirs. Combining the best nuances of Marlborough and the families Sancerre heritage, this organic Sauvignon Blanc is our flagship wine from the Clos Henri estate in Blenheim.

When re-imagining the labels, it seemed only fitting to pay tribute to the biodiversity by incorporating the indigenous species of the Marlborough Valley and sharing the story of the estates commitment to native replanting and re-establishment. We hope that our Sauvignon Blanc will transport you to a place where our organic vines thrive and coexist with an abundance of New Zealand native species such as kowhai and tui.

Description

Formerly Petit Clos, it is originally named for the young vines from which they were lovingly crafted. Moving away from ‘Petit Clos’ has been a natural evolution for this range, as these vines are now mature. They are stunning examples of the potential of this estate. The new Estate Range shows vivacity, concentration and brightness, the Estate wines are crafted from both our glacial stones and windblown clay terroirs. Combining the best nuances of Marlborough and the families Sancerre heritage, this organic Sauvignon Blanc is our flagship wine from the Clos Henri estate in Blenheim.

When re-imagining the labels, it seemed only fitting to pay tribute to the biodiversity by incorporating the indigenous species of the Marlborough Valley and sharing the story of the estates commitment to native replanting and re-establishment. We hope that our Sauvignon Blanc will transport you to a place where our organic vines thrive and coexist with an abundance of New Zealand native species such as kowhai and tui.

Estate

Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri is the wine estate meticulously established and organically run by the famous Sancerre wine growing family of Henri Bourgeois. Uniting 10 generations of winegrowing know-how from the Bourgeois family, Clos Henri crafts textural and elegant wines, capturing the intense Marlborough character with the aim to reveal the identity of the Clos Henri terroir and a true sense of place in the wines. From the three different soil types of the estate, partially comprised of a clay hill slope, the family uses the best of French and New World winegrowing techniques to capture the essence of Marlborough’s intense character and reveal the identity and depth of the Clos Henri terroir.