Dried fruit, crushed walnuts, aged tangerine peel and ground spices. Attractive, lightly sweetened palate with bright acidity and a tangy finish. Rich and mineral. Matured in oak casks for 15 years. Drink or hold.

Like if Funfetti cake was a drink that could also inspire you to great intellectual heights, but also looked like melted gold and stained glass. A marvelous indulgence.