Floral and spicy, this offers aromas of raspberries and cherries with hints of licorice, rose hips and moist soil. The palate is dry and zesty with medium body and tense, lightly chewy tannins. Juicy and a little fluid, yet it shows tension and focus. Drink or hold.

Dusty cherry and strawberry preserves mingle with warmed earth, ground ginger, and dried roses. The palate unfolds with preserved red berries, framed by chalky tannins and energetic acidity, leading to a savory finish. Elegant yet structured. Perfect with Mongolian lamb stir-fry or miso-glazed roasted portobellos with crispy shallots.

This red is elegant and juicy, featuring black cherry, blackberry, tar, underbrush and iron flavors. Starts out supple, gaining tannins while playing out on the long aftertaste.