An explosion of all manner of black berries with discreet, toasty and smoky oak, makes this a joyful St.-Estephe. Then the great balance of ripeness, lively acidity and velvety tannins come together beautifully at the elegant finish to make this the best wine from this producer in modern times. Needs two or three years to soften. Try in 2022.

The 2016 Lafon-Rochet is very intense on the nose. A mixture of red and black fruit, crushed violet, wild mint and crushed stone unfolds with aeration. It's perhaps a little Barolo in style. The palate is beautifully balanced with supple tannins, very velvety smooth with lovely acidity and sensuality on the finish. Gorgeous. A high point for the estate.

Now producing impressive wines, this estate has made a firm, rich wine in this vintage. Its tannins are very present, but they have a velvet edge that is immediately attractive.

This is vivid, with a mix of steeped red and black currant coulis flavors streaming through, while ample savory, bay leaf, tobacco and warm stone notes course underneath. The elements meld wonderfully on the finish, revealing a tug of savory and earth at the very end.

An explosion of all manner of black berries with discreet, toasty and smoky oak, makes this a joyful St.-Estephe. Then the great balance of ripeness, lively acidity and velvety tannins come together beautifully at the elegant finish to make this the best wine from this producer in modern times. Needs two or three years to soften. Try in 2022.

The 2016 Lafon-Rochet is very intense on the nose. A mixture of red and black fruit, crushed violet, wild mint and crushed stone unfolds with aeration. It's perhaps a little Barolo in style. The palate is beautifully balanced with supple tannins, very velvety smooth with lovely acidity and sensuality on the finish. Gorgeous. A high point for the estate.

Now producing impressive wines, this estate has made a firm, rich wine in this vintage. Its tannins are very present, but they have a velvet edge that is immediately attractive.

This is vivid, with a mix of steeped red and black currant coulis flavors streaming through, while ample savory, bay leaf, tobacco and warm stone notes course underneath. The elements meld wonderfully on the finish, revealing a tug of savory and earth at the very end.