The density and mouthfeel to this young Bordeaux are very attractive with velvety tannins that give it a juicy and pretty texture. It's medium-bodied, showing currants, blackberries, black cherries and hints of chocolate and spice. Delicious finish. Hard not to drink now, but it needs at least three or four years of bottle aging to bring it around to a good spot.

The 2022 Carbonnieux, a blend of 50% Cabernet Sauvignon, 42% Merlot, 3% Cabernet Franc and 5% Petit Verdot, exudes a complex, attractive bouquet of spices, dark berries, flowers and oak. Medium to full-bodied, concentrated and fleshy, it's satiny and ample with structured, youthful tannins and a lovely oaky finish. It remains an excellent Carbonnieux that should age gracefully over the years.

This is a dense wine with concentration and power. Its pepper and tobacco aroma lead to solid black fruits layered with wood. The estate dates its origins to 1292, currently owned by the Perrin family.

Gently steeped dark currant and cherry fruit mixes well with singed tobacco, alder and black tea accents. There's a warm earth echo through the finish, which is fine-grained and focused. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc.