Blackberries, mushrooms and flowers on the nose. Full-bodied with a very compact palate that shows creamy and refined tannins that are strong and driven. Some tar and wet earth at the end. Needs three or four years to come together.

With more Cabernet Sauvignon in the blend than previous years, this vintage is structured and full of a ripe black currant flavor. It is spicy and offers fine tannins that will contribute to its aging potential.

Juicy and forward, with expressive cassis, plum reduction and blackberry paste flavors layered together and set against a backdrop of black tea, bay and alder. Long, subtle mineral note leaves a mouthwatering feel at the very end. Lovely. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2035.

The 2019 Siran has a classically-styled, reassuringly precise and focused bouquet with plenty of mineralite and tension. The oak is seamlessly integrated. The palate is medium-bodied with sappy black fruit, fine precision and balance, still a bit of oak to be soaked up here but it will with time. Wonderful focus and boasting greater persistence than its peers, this Margaux is firing on all cylinders.

Exhibiting aromas of rich currant fruit and creamy new oak, the 2019 Siran is medium to full-bodied, rich and fleshy, with lively acids and ripe, powdery tannins that assert themselves on the youthfully chewy finish. This is a flavorful, nicely balanced wine that will reward a bit of bottle age.

From an estate in the southern part of Margaux, this wine has just the right mix of rich tannins and taut black-currant flavors to give upfront freshness and potential for further aging. Structured and fruity, it should be drunk from 2027.

Blackberries, mushrooms and flowers on the nose. Full-bodied with a very compact palate that shows creamy and refined tannins that are strong and driven. Some tar and wet earth at the end. Needs three or four years to come together.

With more Cabernet Sauvignon in the blend than previous years, this vintage is structured and full of a ripe black currant flavor. It is spicy and offers fine tannins that will contribute to its aging potential.

Juicy and forward, with expressive cassis, plum reduction and blackberry paste flavors layered together and set against a backdrop of black tea, bay and alder. Long, subtle mineral note leaves a mouthwatering feel at the very end. Lovely. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2035.

The 2019 Siran has a classically-styled, reassuringly precise and focused bouquet with plenty of mineralite and tension. The oak is seamlessly integrated. The palate is medium-bodied with sappy black fruit, fine precision and balance, still a bit of oak to be soaked up here but it will with time. Wonderful focus and boasting greater persistence than its peers, this Margaux is firing on all cylinders.

Exhibiting aromas of rich currant fruit and creamy new oak, the 2019 Siran is medium to full-bodied, rich and fleshy, with lively acids and ripe, powdery tannins that assert themselves on the youthfully chewy finish. This is a flavorful, nicely balanced wine that will reward a bit of bottle age.

From an estate in the southern part of Margaux, this wine has just the right mix of rich tannins and taut black-currant flavors to give upfront freshness and potential for further aging. Structured and fruity, it should be drunk from 2027.