I like the blueberry, chocolate, blackcurrant and dark chocolate. Some tar and crushed lead pencil, too. Full body and firm, creamy tannins with a lovely texture and roundness. Extremely well polished and exciting. One of the best Sociandos in a long time.
by James Suckling, 2021
James Suckling95pt
I like the blueberry, chocolate, blackcurrant and dark chocolate. Some tar and crushed lead pencil, too. Full body and firm, creamy tannins with a lovely texture and roundness. Extremely well polished and exciting. One of the best Sociandos in a long time.