The chateau Peyrabon vineyard presents 45 hectares in the Haut-Médoc appellation. The 60% Cabernet Sauvignon, 35% Merlot, 3% Cabernet Franc and 2% Petit Verdot represent the grape varietal percentage of the blend. These late harvested varietals took advantage of this late and long lasting autumn. Those conditions give a feeling of freshness, fineness and smoothness to the palate. In the nose, Peyrabon 2014 shows great aromas of black fruits. The elegant and soft tannins give a dynamic first impression on the mouth. This is a fresh and well made wine!